Nutrition for injuries and post surgery

by Alon Blumgart 0

Injuries and surgery can often be a chaotic experience. No one likes them and they can be a huge setback for any athlete. The inflammation that results from injuries and surgery is often painful, uncomfortable and sometimes extremely debilitating. In my experience, I have found that in the recovery/rehab process, little emphasis is put on nutrition and how it can help or even hinder recovery. After an injury or surgery, every athlete wants to get back as soon as possible. The good news is that implementing certain nutritional strategies, as well as smart supplementation can help speed up the recovery process and decrease the risk of a repeated injury.

Nutritional strategies for recovery

Caloric intake

When addressing optimal nutrition for injuries, it is important to first look at a person’s caloric intake. Too few calories when healthy can lead to injury; too few calories during recovery can prevent an athlete from getting healthy.

Energy needs increase during acute injury repair. In fact, basal metabolic rate (BMR – the minimum amount of calories to support the energy needs of a person. It depends on age, sex, height and activity levels) may increase by 15 to 50% based on the severity of the trauma.  For example, sports injury and minor surgery may increase BMR by 15-20%, while major surgery and burn injury may lead to a 50% increase in BMR.

Obviously an athlete will have to eat less during injury recovery than during training and competition. Yet if they return to baseline intake, they may be under-eating. Thus, it is important to eat enough calories to support healing, while not eating too much leading to weight gain.

If a person is eating based on hunger cues, they may under-eat during recovery. They might lose lean mass, heal poorly, and progress slowly. Therefore, an athlete should try to eat before they feel hungry and make sure the quantity is slightly less than what they would normally eat.

Meals should ideally be separated by around 3-4 hours. While it is important to eat enough calories to support energy needs, it is also important as to what types of foods these calories are coming from.

Ideally, an individual should try to eat more whole, unprocessed foods such as lean meats, fish, eggs, dairy, seafood, nuts, seeds, beans, legumes, whole grains, fruit, vegetables and healthy fats like coconut oil, butter, animals fats, olive oil and nut oils. These foods contain many beneficial nutrients that can help control inflammation and support healing/recovery. Eating lots of processed and refined food may exacerbate inflammation and decrease healing/recovery.

Furthermore, wholefoods are nutrient dense, providing lots of important nutrients to support healing and recovery. The nutrient density of whole foods will also help an athlete feel fuller for longer, so they don’t overshoot their caloric intake, leading to weight gain.

Protein

Injury repair requires more protein. Injured athletes should aim for 2-2.5g of protein to per kilogram of body weight.

To ensure a quick recovery, it is important to get this higher protein intake consistently. At the minimum, injured athletes should be taking in 1.5g of protein per kg of body weight. Protein is extremely important for tissue repair and injury healing. Adequate protein intake after an injury or surgery has been shown to increase collagen deposition and improve recovery. Protein is also important to ensure a person maintains their muscle mass while they are injured or recovering from surgery because muscle loss is a serious issue problem due to the under use of muscles. When the body doesn’t need something, it gets rid of it, unless adequate nutrients are provided to maintain that tissue. Furthermore, lean protein sources such as meat, fish, eggs and seafood have many other beneficial nutrients that can helps support healing and recovery.

Sometimes, people can find it hard to consume enough protein from whole foods due to how filling high protein meals are. Also, due to time constraints, they may not be able to always sit down and eat a large protein meal. This is where protein powder and protein shakes can become very useful.

You can add a protein shake in between your meals (or in place of breakfast, perhaps) to boost your overall protein intake.

My protein shakes usually consist of a protein, carb and fat source, as well as some veggies. Here is a good example:

  • 1 scoop of a high quality whey, egg or beef protein powder or alternatively two raw eggs (protein). Animal proteins are more bioavailable and better absorbed. Make sure to find a protein powder without carbs.
  • 2 fists of spinach or some kind of green leafy vegetable (veggies).
  • 2 teaspoons of coconut oil (fat).
  • Frozen berries, banana or any frozen fruit of your choice (carbs).

Protein shakes can be a source of additional calories if you’re trying to aid recovery, or a means of boosting protein without adding calories.

To get a rough idea of protein amounts in food, 1 palm of meat or fish tends to contain roughly 30-60g of protein. Also, one egg contains 6g of protein.

Fats

Eating healthy fats from foods and oils like coconut oil, olive oil, butter, avocado, fish, nuts and seeds can help control inflammation due to the important anti-inflammatory nutrients that these foods contain. Fish is a great source of protein, vitamins and minerals. It is also the best food source of omega 3 fatty acids, which are very important in modulating inflammation. When injured or recovering from surgery, an athlete should aim to eat fish 2-3 times a week. This is a healthy habit even if one is not injured.

Carbohydrates

When an athlete is injured or recovering from a surgery, because they are more sedentary than usual and their energy needs decrease, they may want to reduce their carb intake slightly. The carbs that an individual does consume should be from wholefood sources like rice, whole grains, fruits, wholegrain bread, sweet potato, potato and pumpkin, as these are also packed with beneficial nutrients to support healing and recvoery.

Obviously carb intake would become higher once the athlete gets back into training, as this is the most important fuel source for athletes who engage in long bouts of moderate to high intensity work, like footballers. Eating low carb while training hard can lead to fatigue, poor performance, delayed recovery and many other negative health impacts.

Fruits and vegetables

Fruits and vegetables are packed with plant chemicals called phytonutrients, which can help manage inflammation that results from injuries or surgery, due their anti-oxidant and anti-inflammatory actions. They can also help maintain the health of the connective tissues that the body makes to repair the damaged tissue from an injury or a surgery. Therefore, at each meal, it is important for an athlete to eat a vast array of fruits and vegetables, which they should be doing even if they are not inured, as we all know that these are good for our health and performance.

Supplementation strategies recovery

Vitamin A

Vitamin A helps to decrease post-injury immune suppression, and assists in collagen formation. Collagen is the main protein that makes up our bones, ligaments, tendons and muscles. Studies have shown that collagen cross-linkage is stronger with vitamin A supplementation and repair is quicker.

Supplementing with 10,000 IU daily for the first 1-2 weeks post-injury is probably ideal. Some people are concerned about possible vitamin A toxicity with supplementation. However, toxicity only occurs in the backdrop of a vitamin D deficiency. Therefore, supplementing with something like a cod liver oil is ideal, as it has both vitamin A and D in it, as well as omega 3 fatty acids. Green Pastures – blue ice cod liver oil is a brand that I recommend, which can be bought online from codliveroil.net.au.

It contains about 10-15,000 IU of vitamin A in each capsule and 2-5,000 IU of vitamin D. Also, Vitamin A is hard to get from the diet as it only really exists in significant amounts within liver, therefore eating liver twice a week would decrease the need for supplementation.

Vitamin C

Vitamin C is essential in the production of collagen.

Vitamin C is also a powerful antioxidant and immune system modulator, and research suggests that vitamin C can help people recovering from surgery and injury. Supplement with 1g- 2 g/day during periods of injury repair. Vitamin C supplements can be bought from your local health food store.

Zinc

Zinc is required for over 300 enzymes in the body and plays roles in DNA synthesis, cell division, and protein synthesis — all necessary for tissue regeneration and repair after injury.

Zinc deficiency has been associated with poor wound healing and, as zinc deficiency is one of the most common micronutrient deficiencies, it would be a good idea to supplement with 15-30 mg per day, especially during the initial stages of healing. Zinc supplements can easily be bought from your local health food store.

Here’s a brief list of the vitamin and mineral supplements that help with acute injury recovery:

  • Vitamin A – 10,000 IU/dayfor 2-4 weeks post-injury
  • Vitamin C – 1000-2000 mg/dayfor 2-4 weeks post-injury
  • Zinc – 15-30 mg/dayfor 2-4 weeks post-injury

Turmeric

Turmeric has long been used as an anti-inflammatory agent. Current research shows that the active ingredient, curcumin, is responsible for its anti-inflammatory properties. The bioavailability of curcumin from eating turmeric is very low. Therefore, using supplemental turmeric is more absorbable. Curcumin supplementation can help keep inflammation under control post injury and surgery. Thorne Research make a great supplement called Meriva-500, which you can buy online from iherb.com.

Withania

Withania is a herb that is commonly used in western herbal medicine to help people cope in times of mental and physical stress, as in times of injury. Clinical trials have shown that Withania extracts decrease stress hormone levels in individuals who are under stress (e.g. injury or surgery), therefore improving the coping mechanisms of the person. Withania supplements can be found from your local health food store.

What about NSAID’s?

After an injury or surgery, it’s very common to use non-steroidal anti-inflammatory drugs (NSAIDs) such as ibuprofen, naproxen sodium, celecoxib, etc. This is in order to reduce pain and inflammation. However, some research suggests that in some cases, NSAIDs might hinder injury healing. NSAID’s may impair the healing of ligament injuries, muscle strains and even bone injuries in the mid-term.

In the acute phases following an injury we don’t want to completely suppress inflammation, as it is a very important part of the healing process. This means that NSAID’s may not be ideal. We want to modulate inflammation, because excess inflammation is also not good. Modulating inflammation can be done using the nutritional and supplemental strategies listed above, as these foods/nutrients that have anti-inflammatory properties are not nearly as powerful as a pharmaceutical drugs.

NSAID’s may become helpful a few weeks after surgery or an injury, in order to manage pain when the individual begins rehab. This is so it is possible to take a joint, muscle or bone through its normal range of motion so the scar tissue deposits properly.

Wrap up

Injuries and surgery can be a bit chaotic at times, however trying to implement these strategies will go a long way in improving healing and recovery. Apart from nutrition, it is also important that athletes get enough sleep (7-9 hours), manage their stress levels and get some form of rehab if needed, as these are also just as important for healing and recovery.